Mary's Place by the Sea
Bedside table at Mary's place

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Tag: plant-based

Vegan tuna salad served on a bed of lettuce with crackers, avocado, cucumbers, carrots, tomatoes and pickled onions.

Vegan Tuna Salad

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This salad is delicious when served on a bed of lettuce with some celery and carrot sticks on the side for an added crunch! Serving: 4 Ingredients Instructions Put 3/4… Read More

We welcome guests for a maximum of two overnight retreats (one per year) while in guidelines.  Day retreats are limited to three per year while in guidelines.

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